MIXED BERRY CRISP – The Southern Girl Cooks

This crisp is extremely straightforward to make and pairs completely with ice cream! This may turn into a summer season favourite!

❤️WHY WE LOVE THIS RECIPE

We love how refreshing this crisp is, with all of the berries after which the scrumptious crisp topping. Loaded with oats, nuts, brown sugar and cinnamon, it’s great topped with ice cream. That is additionally very straightforward to make and reheats nicely too. You probably have by no means tried a crisp, now could be your reminder! This dessert is ideal for just some individuals because it actually doesn’t make an enormous quantity.

SWAPS

On this recipe, you should use contemporary or frozen berries, which is great for any time of the yr. Scrumptious with contemporary berries through the summer season and frozen within the winter. You may also change out any berries you want!

⭐TIP

This dish could have juice within the backside beneath the berries, so it’s scrumptious with ice cream. Spoon the juice excessive.. you’ll like it!

OTHER DELICIOUS CRISP RECIPES

Blended Berry Crisp

Anne Walkup

This berry crisp is really easy to make and a refreshing dessert any time of yr. Prime it with ice cream for an actual deal with!

Prep Time 15 minutes minutes

Prepare dinner Time 45 minutes minutes

Whole Time 1 hour hr

Course Dessert

Delicacies American

Substances:

• 5 cups blended berries contemporary or frozen
• 1/4 cup all-purpose flour
• 1/4 cup white granulated sugar
• 1/4 teaspoon salt
• 1/2 teaspoon lemon juice
• 1 teaspoon vanilla extract

Topping Substances for berries:

• 1 cup of old style rolled oats unprepared
• 1 cup all-purpose flour
• 1/4 cup white granulated sugar
• 3/4 cup brown sugar
• 1 teaspoon floor cinnamon
• 1/4 teaspoon salt
• 1 1/2 sticks butter or 12 tablespoons melted

• Mix berries with flour, sugar, salt, lemon juice and vanilla extract. Toss and blend nicely. Place in a 9 x 9 baking dish or any baking dish you want. Combine topping components and place on berries.

Topping Directions

• Mix and blend nicely with spoon. Sprinkle over berry combination.

• Bake in a preheated 350 diploma oven 45 minutes. Scrumptious with ice cream or whipped cream on high. Makes about 6 to eight servings.

We used a mix of strawberries, raspberries, blackberries and blueberries.

Key phrase Blended Berry Crisp

Tell us by commenting beneath!

Follow us on Pinterest!

© The Southern Girl Cooks images and textual content – All rights reserved. No copying, posting on different websites, or different makes use of allowed with out written permission of the copyright holder.