SEVEN-LAYER BARS – The Southern Woman Cooks

Seven Layer Bars, also referred to as Dolly Bars, are really easy to make and completely scrumptious! Excellent for any event.

In case you love straightforward recipes like this one, it’s essential to give our Pineapple Coconut Bars a attempt. They’re made with solely 5 components and are scrumptious.

❤️WHY WE LOVE THIS RECIPE

We love how scrumptious these bars are and the way straightforward they’re to make. It solely takes about 10 minutes to place these collectively, the longest a part of the method breaking apart the graham crackers. Then you definately simply layer the whole lot, bake and luxuriate in! We love them chilly or sizzling.

SWAPS

Some folks don’t use the butterscotch chips so you may simply go away them out for those who favor. We predict they add an excellent taste. In case you hate coconut you may go away it out too but it surely actually does add to those bars. We love them with walnuts however pecans work too.

⭐TIP

Some folks put parchment paper within the pan first for simple elimination. I’ve by no means had a difficulty with these bars sticking they usually come out simply effective. However you may add the paper for those who favor.

OTHER DELICIOUS RECIPES

Seven-Layer Bars

Leigh Walkup

These Seven Layer Bars also referred to as Whats up Dolly Bars are really easy to make and all the time a deal with! Welcome addition to any event.

Prep Time 10 minutes minutes

Prepare dinner Time 30 minutes minutes

Complete Time 30 minutes minutes

Course sweet, Dessert

Delicacies American

• 1 1/2 sticks butter or 12 tablespoons melted
• 1 1/2 cups graham cracker crumbs
• 1 cup coconut
• 1 cup chocolate chips
• 1 cup butterscotch chips
• 1 14 ounce can condensed milk (the sweetened sort, not evaporated)
• 1 cup nuts of your selection I exploit walnuts, chopped

• Pour the melted butter right into a 9 x 13 inch baking dish. Add the graham cracker crumbs and press into the margarine to make backside layer.

• Add the coconut, chocolate chips and butterscotch chips. Drizzle the milk over the chips and sprinkle the nuts on prime. Bake in preheated 350 diploma oven for half-hour till brown. Cool and lower into bars.

These preserve properly in or out of the fridge.  If refrigerated, you could have to warmth every bar within the microwave for just a few seconds earlier than consuming. 

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